Growing up in the Midwest, dairy was queen and farmland was vast. This meant not only the best cheese, freshest milk, richest butter, and most cloud-like whipped cream, but also that we enjoyed frozen custard just as much, if not more, than traditional ice cream. Frozen custard is just like ice cream, but also includes egg yolk and is made at a slightly higher temperature to produce a creaminess that can’t be beat. And while there is an astonishing amount of incredible dessert shops in the Prairie State, I can confidently say that this small local creamery has the best frozen custard in Chicago, Illinois. Allow me to show you why.

Do you think Lickity Split has the best frozen custard in Chicago, Illinois? What’s your go-to frozen dessert shop? Tell us in the comments! Start planning your trip by checking out the Lickity Split website and the Lickity Split Facebook page. Want to grab dinner beforehand? Just a few blocks south is a must-visit restaurant with one of the best burgers in Chicago!

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