Who has the best pastries? The French certainly make the case with delicate flaky croissants, but the British put up a good fight thanks to scones and tarts! And of course, we can’t forget about good ol’ American biscuits. But after a visit to Bourke Street Bakery in Jersey City, I think there may be a new candidate in the race! There’s now a world-class Australian bakery in New Jersey, and this popular chain has made a big impact since it opened. You’ll find a large selection of breads, pastries, and coffee, as well as some authentic Australian specialties that are hard to find stateside – including one of the best sausage rolls anywhere in the United States. So head down under without ever leaving the Garden State, and discover what’s making Bourke Street Bakery such a huge hit.

Have you tried Bourke Street Bakery in Jersey City? Tell us about all your favorite treats at this Australian Bakery in New Jersey in the comments section! The Bourke Street Bakery website can give you more information about just how many unique pastries you’ll find here. Jersey City is one of New Jersey’s best cultural hubs – make sure to visit this elite ice cream parlor. If you’re planning to extend your stay, why not book a room with an amazing view at the Hyatt Regency Jersey City on the Hudson?

OnlyInYourState may earn compensation through affiliate links in this article.

Explore New Jersey